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OAT CRACKERS

Ingredients

 

3 C quick oats

 

3 C wheat flour

 

3 t brown sugar

 

1 t salt

 

¾ C oil

 

1 ¼ C water

 

Directions:

 

Mix all the ingredients making a dough.

 

Roll out the dough making a thin layer.

 

Place it on a baking sheet, mark the dough into squares.

 

Bake it at 325 degrees until golden.

 

Enjoy!

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