Revive Granola

From: the revive cafe cookbook 2 by Jeremy Dixon




1 c jumbo rolled oats


1 c quick oats


½ c shredded unsweetened coconut (desiccated)


3 Tbsp sesame seeds


3 Tbsp sliced almonds


3 Tbsp cashew pieces


3 Tbsp sunflower seeds


4 Tbsp honey


4 Tbsp oil


¼ c raisins


½ c other dried fruit e.g. date pieces, cranberries, apricot pieces




Mix together dry ingredients, except fruit, in a baking tray.


Combine honey and oil then add to dry ingredients and mix thoroughly. Load onto a baking tray and place in oven.


Bake at 300o F (150o F) for 20-30 minutes or until golden. Stir every 10 minutes to prevent burning.


Allow to cool before adding dried fruit. Stored in an airtight container, this will keep for many weeks.


From: The Revive Cafe Cookbook Volume 2 by Jeremy Dixon

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